It’s a decision every food truck owner must face, especially when business is doing well and calls for you to expand into a restaurant start becoming louder. The leap from …
Restaurants: New Technology attracts Younger Staff & Guests
The best service in restaurants typically comes from the server who has been there the longest, or the chef that was there from the start. It’s no secret that the …
5 Benefits of Owning your Own White Label POS Brand
When most people have a problem, they hire someone to fix it. When entrepreneurs have problems, they tend to want to fix things themselves. In the end, that’s the basic …
Comp vs. Void: A Must-Know for Restaurant Staff
It’s a common practice for servers and bartenders to use the terms void and comp interchangeably throughout the night, but what do they really mean? Typically, restaurant workers simply select …
What Restaurant Owners Need to Know About Immigration Raids
Having success in the restaurant industry takes an extraordinary amount of determination and hard work. Beyond selling amazing food, balancing new restaurant technology and learning how to navigate a new social …
How Linga Won Best Restaurant POS of 2019
Out of thousands of Point-of-Sale systems in the world, where does yours rank? Recently, Business.com published an article highlighting their 2019 picks for best business and restaurant management systems on …
McDonald’s Announces a Major Investment in Restaurant Technology
Big mergers and acquisitions typically happen between the big names in the industry. Hence, McDonald’s noticed a juicy opportunity to upgrade their drive-thru technology, which drives 70% of their business, …
Five Ways to Guarantee 5-star Reviews for Your Restaurant
As many business owners already know, people are more likely to share their bad experiences rather than their good ones. In order to get a good review, businesses are going above and beyond …
The 3 Hottest Trends Successful Restaurants Follow
It’s no secret that restaurants are a dime a dozen — or so it often seems that way to the paying public. Combine that with the fact that the restaurant …
5 Ways to Use Instagram Marketing for Restaurants and Bars
What do you get when you combine the two saying, “We eat with our eyes,” and, “A picture is with a thousand words?” The answer is the ideal method of promoting your restaurant: Instagram. Restaurants and …
Online Ordering Leads to Bigger Tickets and More Repeat Business
If you’re not offering on-line ordering, you are missing out on one of the biggest trends for restaurants. It attracts new customers, increases repeat business and increases average ticket prices. …
What to Look for in a Food Truck POS
Discovering the prime location, cooking fantastic food, and appealing to hungry constituents are three of the key ingredients to running a successful food truck. The final key ingredient is to …